I've been a fan of other people's "Friday Five" lists on other blogs, and thought I'd try doing a little Friday Five of my own. I like a little structure/routine but not too much, so this will be the kind of feature that involves talking about five things in some kind of context that will vary from week to week and won't really have any limitations/requirements beyond that basic set-up. Sort of like the structure of beginning readers, where you've got a basic format you've got to stick to, but the variety of content you can play with inside that structure is wide open. (See how I tied it into children's book writing, there?)
Anyway. Thought I'd start with a nice happy one:
FIVE GOOD THINGS THAT HAPPENED THIS WEEK
1. I met up with two nice writer friends for a writing date on Monday. They've been meeting up with each other for some time, and have often invited me to join them, but it kept not working out for me for various reasons. This time it worked out, finally (partly due to a looming deadline that made me feel a writing date was particularly necessary and partly due to my shiny new laptop and my desire to take it out for a spin) and it was great. We had coffee, discussed a plot problem one of us was struggling with, and sat and wrote and got a lot done. We agreed on a regular Monday writing time and place and will continue to meet up every week. I feel very good about this.
2. I picked up the Girl Scout cookies I'd ordered from my friend Jen's daughter. OMG they are very delicious. Yay for Thin Mints! And yay for Jen's husband who very nicely brought the cookies into work with him so I could stop by and pick them up.
3. I took a lovely long walk in Prospect Park on Tuesday afternoon, enjoying the beautiful weather and listening to Neil Patrick Harris reading Beverly Cleary's Henry Huggins.
4. Yesterday I went out to NJ to visit one of my best friends who I don't get to see often enough. We had lunch and I got to see her beautiful new house and her parents and her kids and we went shopping and caught up on a lot of things and it was great.
5. Late Wednesday night I bought a super-cheap leather jacket on eBay. This was my second-ever eBay purchase (the first being a Buy-It-Now purchase of the CD single of Baltimora's "Tarzan Boy" in 2004—no, seriously) and I have already won another auction since then for something else and I'm a little concerned about how fun it suddenly seems to shop on eBay. But that's not the good part—the good part is that the leather jacket is to wear while riding on the back of my boyfriend's motorcycle, because it is no longer winter, really, and I am very excited to go for my first ride of the year. Hopefully this weekend (hint, hint, boyfriend, if you are reading this).
Showing posts with label cookies. Show all posts
Showing posts with label cookies. Show all posts
Friday, March 19, 2010
Wednesday, March 25, 2009
C is for...Cookie?
Julie Larios, VCFA faculty member and poet and goddess of the inspiring challenge, recently posted about a blog-challenge going around in which you are assigned a letter of the alphabet and then must post a list of 10 things you love that begin with that letter. She volunteered to assign letters to anyone else who wanted to play, and I was given the letter C. Now that my second packet for school has been sent off and I actually have a few minutes to post something, please allow me to present my C-list:
1. Cats. My cat (Cleo, another C!) in particular and also cats in general. My family always had cats growing up, and while I like dogs too, I am definitely a "cat person." They are cuddly and cute and sure, they can drive you crazy, but don't the ones we love always make us a little nuts? Even when Cleo is contrary to the point where she makes me want to cry, all it takes is a few minutes of her curled up with me on the couch, and all is forgiven.
2. Coffee. A delicious over-sweetened cup while I'm sitting at the computer in the morning: complete contentment.
3. Captain Jean-Luc Picard. Surely this needs no explanation.
4. Creatures, especially of the mythological kind. Dragons, centaurs, unicorns, manticores, hippogriffs, what-have-you.
5. Children. The ones I write for; the ones that belong to nice friends, old and new; and the ones I am lucky enough to be honorary "Aunt Mikki" to (Hi Maddie, Sophie, Emily, Alex, and Evie!).
6. Computer games. Even though I'm on temporary hiatus (trying not to cave and get a new, supercharged video card until after I'm done with my MFA), I have very fond memories of hours and hours and hours spent at my computer playing role-playing fantasy adventure games like Fallout and Neverwinter Nights. I hear I am totally missing out by not playing Fallout 3 right now. I believe it. It is very hard to resist. When I play the D&D-style games, I am usually some sort of combo character, so I can fight and use magic—I can never choose just one specialty, which means I never fully realize any particular set of skills...but choosing just one is hard, when there are so many cool options available.
7. Cereal. I used to have a real problem with cereal—like, I would eat three bowls at a time—but I've got it more under control these days. Still love it, though. I try to eat relatively healthy cereals for breakfast, but I almost always have some Frosted Flakes on hand for emergencies. When absolutely required, I will go to the corner store and get some Lucky Charms. And I have a deep nostalgic love for Smurfberry Crunch.
8. Chinese food. My go-to take-out option and one of my top two comfort foods of choice (the other is Italian food, which is probably my top favorite, but that doesn't begin with C). I especially like chicken chow fun (usually with snow peas but no other vegetables) and fried rice and egg rolls. You know, the classics.
9. Cherry Garcia frozen yogurt, from my good pals Ben & Jerry. Okay, I guess this is really my top comfort food option. I have to make myself stop buying it. I crave it pretty much all the time, though, and get a little thrill every time I see that green-rimmed little container in the freezer section at the store. My favorite way to eat it is with chocolate syrup and chopped walnuts. (Actually, my VERY favorite way to eat it is with oreo cookies smushed up in it, but that way lies madness, and I never go there except when suffering serious illness or broken heart.)
10. And finally...yes, cookies. Oreos are my favorite packaged variety. My favorite bakery variety are the chocolate chip walnut cookies they used to have at the Ithaca Bakery, until one day they told me they were no longer making them. I hope they have since come to their senses. I will check the next time I'm up in Ithaca, which will hopefully be this spring. If I bake cookies, which does not happen very often, my favorite kind to make is cranberry oatmeal. Although you can never go wrong with good old-fashioned Nestle Tollhouse, either.
11. Can't believe I almost forgot one of my favorite C animals - chickens! Plump, cluck-a-licious bundles of white fluffy goodness. Okay, yes, I know not all chickens are the fat white blobs that I love so much, but some of them are, like my favorite children's book chicken, Minerva Louise. Also when I lived in Lansing, NY, there was a house I used to pass sometimes that had bunches of those perfect fat white chickens running around on the lawn. They made me very happy. :)
If anyone out there would like to play, let me know and I'll assign you a letter!
1. Cats. My cat (Cleo, another C!) in particular and also cats in general. My family always had cats growing up, and while I like dogs too, I am definitely a "cat person." They are cuddly and cute and sure, they can drive you crazy, but don't the ones we love always make us a little nuts? Even when Cleo is contrary to the point where she makes me want to cry, all it takes is a few minutes of her curled up with me on the couch, and all is forgiven.
2. Coffee. A delicious over-sweetened cup while I'm sitting at the computer in the morning: complete contentment.
3. Captain Jean-Luc Picard. Surely this needs no explanation.
4. Creatures, especially of the mythological kind. Dragons, centaurs, unicorns, manticores, hippogriffs, what-have-you.
5. Children. The ones I write for; the ones that belong to nice friends, old and new; and the ones I am lucky enough to be honorary "Aunt Mikki" to (Hi Maddie, Sophie, Emily, Alex, and Evie!).
6. Computer games. Even though I'm on temporary hiatus (trying not to cave and get a new, supercharged video card until after I'm done with my MFA), I have very fond memories of hours and hours and hours spent at my computer playing role-playing fantasy adventure games like Fallout and Neverwinter Nights. I hear I am totally missing out by not playing Fallout 3 right now. I believe it. It is very hard to resist. When I play the D&D-style games, I am usually some sort of combo character, so I can fight and use magic—I can never choose just one specialty, which means I never fully realize any particular set of skills...but choosing just one is hard, when there are so many cool options available.
7. Cereal. I used to have a real problem with cereal—like, I would eat three bowls at a time—but I've got it more under control these days. Still love it, though. I try to eat relatively healthy cereals for breakfast, but I almost always have some Frosted Flakes on hand for emergencies. When absolutely required, I will go to the corner store and get some Lucky Charms. And I have a deep nostalgic love for Smurfberry Crunch.
8. Chinese food. My go-to take-out option and one of my top two comfort foods of choice (the other is Italian food, which is probably my top favorite, but that doesn't begin with C). I especially like chicken chow fun (usually with snow peas but no other vegetables) and fried rice and egg rolls. You know, the classics.
9. Cherry Garcia frozen yogurt, from my good pals Ben & Jerry. Okay, I guess this is really my top comfort food option. I have to make myself stop buying it. I crave it pretty much all the time, though, and get a little thrill every time I see that green-rimmed little container in the freezer section at the store. My favorite way to eat it is with chocolate syrup and chopped walnuts. (Actually, my VERY favorite way to eat it is with oreo cookies smushed up in it, but that way lies madness, and I never go there except when suffering serious illness or broken heart.)
10. And finally...yes, cookies. Oreos are my favorite packaged variety. My favorite bakery variety are the chocolate chip walnut cookies they used to have at the Ithaca Bakery, until one day they told me they were no longer making them. I hope they have since come to their senses. I will check the next time I'm up in Ithaca, which will hopefully be this spring. If I bake cookies, which does not happen very often, my favorite kind to make is cranberry oatmeal. Although you can never go wrong with good old-fashioned Nestle Tollhouse, either.
11. Can't believe I almost forgot one of my favorite C animals - chickens! Plump, cluck-a-licious bundles of white fluffy goodness. Okay, yes, I know not all chickens are the fat white blobs that I love so much, but some of them are, like my favorite children's book chicken, Minerva Louise. Also when I lived in Lansing, NY, there was a house I used to pass sometimes that had bunches of those perfect fat white chickens running around on the lawn. They made me very happy. :)
If anyone out there would like to play, let me know and I'll assign you a letter!
Thursday, May 8, 2008
Novel update, MFA, and Behind the Book. And cookies.
All right. In the interest of avoiding having the most boring blog EVER in the history of blogging, I'm going to try to post more often. Like, a lot more often. Like, at least once a week. If not more than that. I have no idea what I'll have to say, but I'm hoping things will come to me. Sort of like that other kind of writing, where half the battle is to actually show up, and then sometimes you suddenly find yourself working on a story.
I'm also going to pretend that at the very least, I have some friends and family members out there who are looking at this thing occasionally (hi mom!) and so I won't feel like I'm posting into the abyss. As always, comments are very welcome, just so I'll know you guys are out there, occasionally checking in.
So, update. Right now I'm working on reviewing copyedits on my middle-grade fantasy novel, which is currently scheduled for a February 2009 release and which still does not have a title. Title selection has been proving extraordinarily difficult, and we are running out of time. Also, this copyediting stage is my last chance to make text changes with abandon, so it's kind of a high-pressure experience.
In other news, I've been accepted into the Vermont College MFA program in writing for children and young adults, which I am very excited about. The first residency is in July, and there is lots of preparation going on and plenty of stress and positive anticipation in about equal measure. It is going to be a LOT of work, but it will all be good work—writing the kinds of things I want to be writing more of, critical work on topics that relate to my writing, and reading other students' work and books by members of the faculty and more great children's literature and books on craft and other things.
In other other news, I had a fabulous school visit yesterday with a great class at P.S. 274 in Brooklyn. This visit was through the Behind the Book organization, which is a literary arts nonprofit group that does wonderful things in schools. If you'd like to help support them, please visit their website to volunteer or make a donation. The students I met with are working on creating their own books, and next week I get to go back and hear their first drafts and help them with revising! I can't wait; all of their ideas sounded very exciting and I know they are going to come up with some wonderful stories.
One last thing: I was up in Ithaca last weekend to visit some very dear friends, and I was shocked to discover that the Ithaca Bakery has stopped making my favorite cookies (chocolate chip walnut). They now only make regular chocolate chip, no nuts. This may not seem like a big deal to some people, but those cookies are one of the things I really look forward to on my Ithaca visits, and I am greatly saddened to think that they are gone forever. If you live in Ithaca, please add your voice to mine in asking them to bring the walnuts back! I don't see why they can't make both kinds—with walnuts and without—and thereby keep all their devoted customers happy.
I'm also going to pretend that at the very least, I have some friends and family members out there who are looking at this thing occasionally (hi mom!) and so I won't feel like I'm posting into the abyss. As always, comments are very welcome, just so I'll know you guys are out there, occasionally checking in.
So, update. Right now I'm working on reviewing copyedits on my middle-grade fantasy novel, which is currently scheduled for a February 2009 release and which still does not have a title. Title selection has been proving extraordinarily difficult, and we are running out of time. Also, this copyediting stage is my last chance to make text changes with abandon, so it's kind of a high-pressure experience.
In other news, I've been accepted into the Vermont College MFA program in writing for children and young adults, which I am very excited about. The first residency is in July, and there is lots of preparation going on and plenty of stress and positive anticipation in about equal measure. It is going to be a LOT of work, but it will all be good work—writing the kinds of things I want to be writing more of, critical work on topics that relate to my writing, and reading other students' work and books by members of the faculty and more great children's literature and books on craft and other things.
In other other news, I had a fabulous school visit yesterday with a great class at P.S. 274 in Brooklyn. This visit was through the Behind the Book organization, which is a literary arts nonprofit group that does wonderful things in schools. If you'd like to help support them, please visit their website to volunteer or make a donation. The students I met with are working on creating their own books, and next week I get to go back and hear their first drafts and help them with revising! I can't wait; all of their ideas sounded very exciting and I know they are going to come up with some wonderful stories.
One last thing: I was up in Ithaca last weekend to visit some very dear friends, and I was shocked to discover that the Ithaca Bakery has stopped making my favorite cookies (chocolate chip walnut). They now only make regular chocolate chip, no nuts. This may not seem like a big deal to some people, but those cookies are one of the things I really look forward to on my Ithaca visits, and I am greatly saddened to think that they are gone forever. If you live in Ithaca, please add your voice to mine in asking them to bring the walnuts back! I don't see why they can't make both kinds—with walnuts and without—and thereby keep all their devoted customers happy.
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